The Daily Ping

FROM: george
DATE: Monday November 3, 2003 -- 11:04:36 pm

i admit that i always eat my salad with lots of bleu cheese dressing, some fries and a side order of chili.

but i make up for it by washing it all down with a super gulp of diet coke.

FROM: jk
DATE: Monday November 3, 2003 -- 11:33:04 pm

Well here's my problem: I like to take a salad to work, but have not found the perfect leak-proof container for my dressing. I make my own with olive oil and balsamic vinegar. So I often take my salad to work and just eat it with madarin oranges on it. This really freaks out my co-worker Melissa.

I even dreamt about finding the perfect container, something the size of a salt shaker, just last week.

FROM: jk
DATE: Monday November 3, 2003 -- 11:33:42 pm

madarin oranges = really mad oranges.

FROM: Chris [E-Mail]
DATE: Tuesday November 4, 2003 -- 8:22:44 am

I've been known to eat salad with just lemon juice as a "dressing."

FROM:
DATE: Tuesday November 4, 2003 -- 9:35:45 am

FROM: towinlovinit
DATE: Tuesday November 4, 2003 -- 10:21:56 am

Catalina or Rance for me. I eat so many salads that I have started to grow rabbit ears. My other, eats his salads without anything on them. Loves it that way. But for me, its got to be something on it.

FROM: towinlovinit
DATE: Tuesday November 4, 2003 -- 10:22:58 am

Thats ranch not rance. I must have missed a button on the keyboard.

FROM: Rob [E-Mail]
DATE: Tuesday November 4, 2003 -- 10:44:41 am

I've done it before, but I rarely eat salad without dressing. Probably because my salads can be sort of boring, since there are a lot of salad thingies I don't like.

FROM: Kate
DATE: Tuesday November 4, 2003 -- 12:01:37 pm

Salad without dressing is finger food. Thus, I usually have dressing when eating it in public to avoid getting weird looks, but eat it without any at home.

FROM: Matt
DATE: Tuesday November 4, 2003 -- 4:24:54 pm

There are plenty of Fat Free dressings out there for that ass. Oil and Vinegar is also a good choice for a lower fat dressing.

I personally like salads sometimes without dressings.

FROM: Ryan
DATE: Tuesday November 4, 2003 -- 5:09:35 pm

I usually have a dressing of some sort, usually a low-fat one. I used to only be able to eat the heavy, creamy dressings, but nowadays I prefer a simple vinaigrette (self-plug: I have an easy and really tasty recipe that I love) or sometimes, none at all.

FROM: Ace High
DATE: Tuesday November 4, 2003 -- 11:05:38 pm

Take vitamins and lay if you have to have dressing, make it something like olive or canola oil.

FROM: Elizabeth
DATE: Monday November 10, 2003 -- 8:37:52 pm

You know, I have always been Salad Dressing Deficient. I have never really liked it, and not for any diet-related reasons.. I don't like condiments in general. Ketchup, yuck. Mustard, yuck. Horseradish, BBQ sauce, hot sauce, saurkraut, cream cheese, salad dressing, mayo, all yuck.

I put salt on a salad sometimes though.