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October 21st, 2002

How do you butter your bread?

Simple question today: jam, jelly, or preserves?

Posted in Miscellaneous

FROM: Rob [E-Mail]
DATE: Monday October 21, 2002 -- 11:29:56 am
Usually jelly. Sometimes jam. I don't think I've ever had preserves. I don't like too many flavors of any of them, but it's usually jelly for grape and jam or jelly for strawberry.

FROM: Matt
DATE: Monday October 21, 2002 -- 1:37:39 pm
On a single slice of bread I will only use butter or some variation of it. If it's an english muffin of something like that maybe some jam or jelly.

FROM: Chris [E-Mail]
DATE: Monday October 21, 2002 -- 3:32:02 pm
Jam is made out of real fruit. Jelly is made from fruit juice. I go for the Jam every time.

FROM: Robert [E-Mail]
DATE: Monday October 21, 2002 -- 8:39:33 pm
All of 'em.

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